Features
Introduction of Ice Cream Sugar Cone Baking Machine
The ice cream cone baker consists of 15 units single baking plate, automatic feeding, baking, one person operation, convenient and practical.
The ice cream cone baker consists of 15 units single baking plate, automatic feeding, baking, one person operation, convenient and practical.
Features of China Ice Cream Cone Baker
1. The use of high quality electrical components, non-polar thermostat thermostat, temperature contrrol freely.
2. Good safety performance, high temperature, can guarantee continuous production of products, working with high efficiency.
3. It can make egg rolls, pizzelle cookie and ice cream sugar cones by changing molds.
4. Electric heating and gas heating of cone baker machine can be choose.
5. The common dimension angle of cones are 17.5°, 22.5°, 26°, the thickness of cones is 1.8-2mm.
Ice cream sugar cone baking machine produced by GELGOOG cone machine suppliers in China, this set equipment composed by ice cream cone baking machine, ice cream cone rolling machine, beater, storage tank. It is the ideal cone machine.
This ice cream sugar cone baking machine is mainly used to bake sugar cone, the finished product's size can make different by adjusting the amount of grouting. The pattern of the ice cream cone can be customized.
Working Video of Ice Cream Sugar Cone Baking Machine
Technical Data
Model | GGDCD12 |
Heating Method | Electric |
Thickness of Sheet | 0.5-4MM |
Diameter of Sheet | 7-20CM |
Capacity | 600-800PCS/H |
Power | 19KW |
Size | 1700*1700*1250MM |
Weight | 300KG |
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