Portuguese Egg Tart Making Machine Price in Malaysia
| Model | GGA303-1 |
| Capacity | 1500-1800 PCS/H |
| Voltage | 220V,50HZ |
| Size | 840*800*1300 MM |
Features
The portuguese egg tart making machine is an automatic machine specially used for pressing and forming various puff pastry, such as egg tarts, pies and so on.
The machine has a wide range of uses and can form various egg tarts, such as the familiar Portuguese custard tarts, Cantonese egg tarts, Hong Kong egg tarts, Macau egg tarts, Chinese egg tarts, Taiwanese egg tarts, etc.
Automatic Portuguese Tart Machine Video
The machine has a wide range of uses and can form various egg tarts, such as the familiar Portuguese custard tarts, Cantonese egg tarts, Hong Kong egg tarts, Macau egg tarts, Chinese egg tarts, Taiwanese egg tarts, etc.
Features of Portuguese Egg Tart Machine:
1. This forming machine includes turntable, main frame, tin foil cup dropping, dough cutting, extrusion molding, conveying and other parts.
2. The tart shell machine consists of different numbers of trays, and the output will increase or decrease according to the size of the egg tarts.
3. The cylinder push rod in the middle of the turntable will push the formed portuguese egg tarts onto the conveyor belt.
4. The voltage cannot be changed. If the voltage needs to be changed, an additional transformer is required.
5. The portuguese egg tart machine is outsourced with 201/304 stainless steel; the filling machine discharge port is made of white pom, and the upper die head material: aluminum alloy surface coated with Teflon.
6. The bottom rotating plate is made of aluminum alloy, the bottom mold is made of Teflon, the top rod is 304, and the bearing is imported from Japan; pneumatic Taiwan Airteck brand; electric Schneider, etc.
Automatic Portuguese Tart Machine Video
Advantages of Portuguese Egg Tart Making Machine
1. The mold can be changed according to customer needs, one set can make a variety of shapes and specifications of tart crust, greatly saving production costs.
2. This portuguese egg tart machine is manufactured by our company, which has many years of production experience, and is now entering a mature stage.
3. The internal accessories of the machine are imported brand configuration, improve production efficiency, but also extended the machine service life.
4. Using exclusive hot stamping bottom temperature control technology, so that the machine in the long run process the production of portuguese custard tart intact.
5. Conventional egg tart crust can be produced with a diameter of 20-100mm, a depth of less than 30mm, and a thickness of more than 2mm.
Installation and Adjustment of Portuguese Tart Machine
1. Move the custard tart making machine to level ground, the four-wheel brake can be stopped.
2. Power Connection: AC Three-phase four-wire 380V, 50Hz power supply, wire diameter 1.5mm, the equipment must be equipped with grounding protection device.
3. The connection of the trachea: air compressor (at least 1HP above), air pressure should be used in more than 6 kilograms, pipe diameter ø6mm.
The portuguese custard tart machine produced by our company are widely sold to the Philippines, Malaysia, Singapore and other countries with various styles. If you want to know its price and more information, please feel free to contact us.
The portuguese custard tart machine produced by our company are widely sold to the Philippines, Malaysia, Singapore and other countries with various styles. If you want to know its price and more information, please feel free to contact us.
Technical Data
| Model | GGA303-1 |
| Capacity | 1500-1800PCS/H |
| Voltage | 220V,50HZ |
| Diameter of Tart | 40-90MM |
| Size | 840*800*1300MM |
| Weight | 130KG |
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