Electric Mini Ice Cream Cake Cone Making Machine in China

Description of Ice Cream Cake Cone Making Machine
Cake cone machine is also called wafer ice cream cones production special equipment. Various models are available, and it is easy operation. The heating method is electric, energy saving and environmental protection, can make mini cones.


Main Features of Ice Cream Cake Cones Machine

• The equipment is simple and generous in appearance, mainly composed of electrical parts, top cover, upper and lower mold and base.
• It uses flour as the main material, mixes with other formulas and stirs with water to form batter. It is quantitatively added into the mold cavity, and is heated and expanded to form.
• The forming part of the cake cone is in the upper and lower molds of the cone machine, and the upper and lower molds are pressed to form a wafer cone of the same thickness.
• The temperature of the cake cone making machine is adjustable and suitable for different cone formulas.
• Normal size of wafer cones that can produce 40 pieces at a time, which can be determined according to the size of the cones produced. The output of the mini cones will be larger.

How to Make Mini Cake Cones with Ice Cream Cones Making Machine?


Advantages of Ice Cream Cake Cones Making Machine

1. The cake cone machine is widely used in frozen food factory, snack food factory, ice cream processing factory, cone factory and so on.
2. The electric cone maker machine uses food-grade materials and can be customized using materials required by customers.
3. It is more hygienic than older equipment, stainless steel material can effectively prevent rust and corrosion.
4. Ice cream cake cones machine factory in China, if the customers have free time, welcome to China and visit the factory.
5. Diversity, one set of cake ice cream cones making machine can produce different wafer cones, such as corn shape, horn shape, flower shape, etc.