Features
Introduction of Waffle Cone Forming Machine
This cake waffle cone machine is suitable for making high quality and wide mouth large waffle cones. With high work efficiency, according to the different needs of users, can produce different output of cake ice cream cones per hour.
Characteristics of Industrial Waffle Cone Forming Machine
SUS 304 Cake Waffle Machine Working Video
This series of cake waffle cone machine is the new-style manual meringue roll machine currently on the market. Its main function is automatic quantitative feeding, fast production speed, small volume, and simple operation. There are two heating modes: electric and gas, no noise during production. One machine has 12 baking trays, which can be easily operated by one person.
With the characteristics of convenient cleaning, beautiful appearance, practicality and hygiene, it is an ideal model for investment in the market. The industrial waffle cone forming machine is programmed by computer and has a high degree of automation. Wide range of uses, suitable for making crispy tube, egg roll, pizzelle and other products.
This cake waffle cone machine is suitable for making high quality and wide mouth large waffle cones. With high work efficiency, according to the different needs of users, can produce different output of cake ice cream cones per hour.
Characteristics of Industrial Waffle Cone Forming Machine
1. The machine adopts PLC program for automatic control, which realizes automatic constant-speed quantitative grouting, automatic temperature-control baking, automatic opening and shifting.
2. The thickness and weight of the produced cake waffle cones are consistent. The device implements an automatic counting function, which can record the actual output.
3. The table top of the cake waffle cone machine is made of food-grade stainless steel 304, which is both practical and hygienic.
4. Adopting frequency conversion speed control, workers can adjust themselves according to actual production needs, which greatly improves production efficiency.
5. This waffle cone forming machine with simple operation, easy to use, one can be operated by one person. Beautiful appearance, easy to clean.
2. The thickness and weight of the produced cake waffle cones are consistent. The device implements an automatic counting function, which can record the actual output.
3. The table top of the cake waffle cone machine is made of food-grade stainless steel 304, which is both practical and hygienic.
4. Adopting frequency conversion speed control, workers can adjust themselves according to actual production needs, which greatly improves production efficiency.
5. This waffle cone forming machine with simple operation, easy to use, one can be operated by one person. Beautiful appearance, easy to clean.
SUS 304 Cake Waffle Machine Working Video
This series of cake waffle cone machine is the new-style manual meringue roll machine currently on the market. Its main function is automatic quantitative feeding, fast production speed, small volume, and simple operation. There are two heating modes: electric and gas, no noise during production. One machine has 12 baking trays, which can be easily operated by one person.
With the characteristics of convenient cleaning, beautiful appearance, practicality and hygiene, it is an ideal model for investment in the market. The industrial waffle cone forming machine is programmed by computer and has a high degree of automation. Wide range of uses, suitable for making crispy tube, egg roll, pizzelle and other products.
Technical Data
Model | GGDCD12 |
Heating Method | Electric |
Thickness of Sheet | 0.5-4MM |
Diameter of Sheet | 7-20CM |
Capacity | 600-800PCS/H |
Power | 19KW |
Size | 1700*1700*1250MM |
Weight | 300KG |
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