Features
The automatic ice cream cone production line is mainly used to make crispy ice cream cones and waffle cones. It mainly includes beating machine, forming machine, conveyor belt, etc., fully automatic operation, high efficiency.
This cone production line is used to inject the batter into the baking plate, and then baked into thin biscuit sheet, and is automatically roll into ice cream cones. The cone made by this machine is crispy and refreshing.
This cone production line is used to inject the batter into the baking plate, and then baked into thin biscuit sheet, and is automatically roll into ice cream cones. The cone made by this machine is crispy and refreshing.
Details of Automatic Ice Cream Cone Processing Line
The industrial ice cream cone production line adopts advanced technology and has reached the international level of similar products. The size and shape of crispy ice cream cones can be customized based on customers' actual requirement. The entire operation process does not require labor, reducing labor costs.
Features of Waffle Ice Cream Cone Production Line
1. The machine made with high quality stainless steel, the quality of the machines is guaranteed, the waffle cone is also health and safety.
2. The conveyor belt of automatic ice cream cone production line is aluminium alloy material, firm and reliable, has a long service life.
3. This type waffle cone producton line's capacity can achieve 1500-15000pcs per hour, wide production capacity and large.
4. The baking plate material of the automatic ice cream biscuit cone production line is nodular cast iron, which is more durable and heats up quickly.
5. This machine is powerful and can be used to make different-sized ice cream sugar cones without the need for labor during the process.
Scope of Application:
This ice cream waffle cone production line can be used to produce rolled sugar cones, waffle cones, crisp cones, etc. It is suitable for large and medium ice cream cone factories, ice cream factories and other food factories.
Ice Cream Cone Production Line Working Video
Advantages of Crispy Sugar Ice Cream Cone Machine:
1. Constant speed ration grouting, automatic opening and removal, the thickness and size of the finished product are consistent.
2. Using frequency conversion speed control, workers can adjust themselves according to actual production needs, which greatly improves production efficiency.
3. This automatic ice cream cone production line made of food-grade stainless steel, the appearance is beautiful, edible and sanitary, and easy to clean.
4. The temperature controller adopts digital display high temperature, temperature control is free, and the color of ice cream cone is uniform.
5. Thicken insulation cotton, energy-saving and electricity-saving; the upper and lower parts of the machine are thickened plates with high temperature resistance.
Common Faults and Troubleshooting
1. The coiling head is always running, check whether there is any foreign matter in the sensor switch;
2. The cylinder does not return the ice cream cone, check whether the air pressure is normal;
Operation Points:
1. The voltage of the ice cream cone production line is 380V, which must be installed by a professional electrician.
2. Connect the baking machine and the grouting machine before operation.
3. If you want to start ice cream cone business, please feel free to contact us. Email: lisa@machinehall.com whatsapp/Wechat/Mobile: +8615515571373
3. If you want to start ice cream cone business, please feel free to contact us. Email: lisa@machinehall.com whatsapp/Wechat/Mobile: +8615515571373
Technical Data
Model | GGDCL37 |
Whole Machine Size | 6000*800*1850mm |
Forming Machine Size | 1800*1200*1150mm |
Power | 3kw |
Voltage | 380v 50hz |
Air consumption | 6-8m³/h |
Power consumption | 3kw/h |
Weight | 6tons |
Capacity | 1500-2000pcs/h |
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